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Posted at November 26, 2012, 11:03 am:

My name is conniemc, I cook at home, sad to say but I'm almost 50 yo and still learning to cook!. Does any one know any secrets to getting raisins to stay in the zucchini loaves instead of sinking to the bottom? I have tried everything I could think of. We live on a farm and have fresh vegetables that I try to do something with.

Original of the message was taken from http://www.cheftalk.com/forums/

Replies:

Dust them with flour before mixing them in.

Welcome to Chef Talk, Connie! We're glad you found us.

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