Topic: Kitchen Burns

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Posted at September 27, 2011, 3:04 am:

What do you guys do when you get burned? What do you do to help you out during rush time and you get a burn and dont like the annoying burn sensation? Any suggestions is greatly appreciated

Original of the message was taken from http://www.cheftalk.com/forums/

Replies:

In the heat of the rush (pardon the pun) you don't have time to nurse ...

develop asbestos skin.

Power through it.

My hands are calloused enough that the majority of burns are very mino...

There are times when I think I received a burn and the next day it is ...

I remember when you had burning pain from a jelly fish bite you

from hot sheetpans.

waffle burns on each side of my forearms.

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I remember when I was at the Grand we had a cook named Boi, I believe ...

I have some nice burn scars right across my wrists.

Thanks for the answers guys.

what worked for me(on large area burns) was slathering on a thick coat...

well, there is 2 methods of dealing with burns (IMHO); 1) Dont burn...

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Brush you burn with ice and then coat it with Kosher salt.

My rule of thumb in any kitchen.

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Exactly! That about sums it up.

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When I was just starting out as a cook in the Army Reserve I received ...

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I have recently adopted a new theory on burning myself.

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