Topic: Sliced onions

Return to Archives of Chef Talk

Weight Loss Supplements
Natural supplements that burn body fat,
suppress appetite and support a healthy diet.		Shared Movies
Over 80 Million Movies and TV-Shows
No Charge per movie, No download limit!		Casino Classic
Best Online Casino!
Get $500 free on the house!		Antidepressant Medications
Handle stress, elevate the mood,
treat anxiety disorders.
Posted at May 29, 2011, 1:33 pm:

I can't slice onions. I can slice wedges but not uniform slices. There must be some device out there similar to an egg slicer or a bread slicer that will hold the onion and guide the knife to make a uniform slice. My mandolin won't do the job because an onion is too tough and bends the blade. Is there any other device around or do I just need a tougher mandolin?

Original of the message was taken from http://www.cheftalk.com/forums/

Replies:

m not sure if you are at home or meaning at work, but when I have to d...

Hello Diego.

This works quite well for a home based cook: http://www.

Yes, I am a home cook.

What about a slicer blade for the Cuisinart? Jock

what about practising? it's really not that hard to learn to slice ...

a sharp knife and practice is all you need.

They bend the blade?! I hate to say it.

Other Topics of Chef Talk:

Tri Tip Beef

sous chef: desk job or kitchen??

Cantaloupe Soup

sheet cakes caving!

soft non-crusty white bread?

Tortilla stack reiipes ???

My Oven Quandry

potato soup

Figs in a wedding cake

Rose Flower Water?

Filipino Chef

Professional Artisan Bread Class

Greetings from Chicago

Where did the idea for the book come from?

I may be selling my first cakes soon

Newbie says hello

I'm new, and I"m a coconut milk junkie (recipe included)

"Need help translating an "antique" recipe!

About Culinary Scholarships

Sugar Free Yellow Cake

Salad Spinner

Chocolate Chip Brownies

Optimum time to harvest

New Orleans Restaurants to go to (or bread bakeries)

new to site

apple strudel

Massa ticino

Cake Baking

Induction Hobs V Gas Hobs

Aspiring Chef

My reputation on the line and I have never done this before.

Pre week one

Ground Bay Leaf

Stuffed Roulade

Quick Question to you chefs

Urgent Help!

30 Facts about Alton Brown

Managing Anger in the Kitchen

Where to start...

Thinking of starting a restaurant...need chef

Lodge Logic vs. Pro-Logic and cast iron Qs

File Sharing Service  Image Sharing Service  Usenet Newsgroups Reader
Guide to Serials and Shows  English Subtitles For DivX Movies  Lyrics Catalogue
Over 5000 Cocktail Recipes  Hot News Archive  Funny Jokes and Anecdotes
Cooking Recipes Catalogue  Cool Online Encyclopedia  Computer Games Cheats
Pets Department  Spam Free Guestbook Service  Medical Catalogue


Free Web Stats