Topic: Tortilla stacks

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Posted at October 27, 2015, 11:39 pm:

Hi, had a beautiful lunch a while ago and are after some recipes for tortilla stacks ....including chicken, pumpkin, baby spinich, feta, tomato, chutney,char grilled, veg....ect anything tasty !!!They had about 4/5 layers and were baked in a 11/12 " round tin with cheese/or white sauce over them,then sliced into wedges. Also what brand/ sort of tortilla would I use... Thanks ....

Original of the message was taken from http://www.cheftalk.com/forums/

Replies:

...but since you mentioned chutney, white sauce and spinach I'd guess ...

Heck.

...or sandwiched between a top and bottom layer of filo dough!

Back again,I had these stacks at a small cafe on the Gold coast (QL) A...

Australia is very different from the cuisine they have in the US.

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