Topic: Vanilla extract question

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Posted at August 27, 2015, 9:37 pm:

Hello I am new to this site and have a vanilla extract question. I recently purchased bulk organic vanilla beans to make homemade vanilla extract for Christmas presents. I was wondering-does anyone know if you remove the beans after they have sat for 2-3 months in the alcohol? Also, would it be better to make 1 or 2 giant batches and transfer them once they are done or would it be better to make each jar that I am going to give as a present be the "holding tank"? Thanks for any help with this. I really don't want to mess this up!

Original of the message was taken from http://www.cheftalk.com/forums/

Replies:

I would use a beautiful bottle with several beans in each.

I would also use the bottles you intended to give to steep the vanilla...

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One year I made vanilla using bourbon in small pint bottles, removed t...

Slit the bean(s) before putting into the bottles so you get the full f...

In order to get a good amount of vanilla flavor to your extract, you w...

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