Topic: Mauviel Copper pan question

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Posted at January 27, 2016, 1:26 am:

I finaly got my first copper pan today to see if I want a whole set or not. So excited!!

I have one question though, in the little booklet that came with it, it says before use wash and dry it. Lightly oil the pan.

Do you have to season these or is it saying oil the pan everytime you use them? They aren't very clear.

Thanks heaps

~Joe~

Original of the message was taken from http://www.cheftalk.com/forums/

Replies:

I never oiled mine which have both tin and stainless interiors.

What is the benefit and purpose of copper pan and are they available o...

I am new to cooking so I am not sure of the benefits of copper cookwar...

Less energy is needed to bring copper cookware to temperature.

Of all the commonly available metals copper is by far the best conduct...

I simply wash my copper in soap and water - that gives the utensils re...

you did not say if your Mauviel is tin lined or SS.

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