Topic: A 'definitive' seafood cookbook?

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Posted at February 27, 2016, 10:07 am:

I've been reading lots of seafood cookbooks, but haven't run across one I would like to use as my main reference for seafood cooking, a la James Peterson's book on Sauces. (I haven't read his book on Seafood, only the reviews). Does anyone out there have a (comprehensive) favorite they might recommend? Thanks.

Original of the message was taken from http://www.cheftalk.com/forums/

Replies:

From my short stay on CT, it seems that these two books are favorites ...

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